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The Comprehensive Coffee Sample Roasting Course

Learn more about The Comprehensive Coffee Sample Roasting Course featuring Mark Michaelson.

Business Uses for the SCA Coffee Systems Map

Learn how businesses can use the Coffee Systems Map to adapt through the changing times.

The Essential Coffee Roasting Course

Rob Hoos has been a professional roaster for many years and he infuses the course with his insight and experience. 

Essential Food Safety for Coffee Roasting Operations

Learn how to analyze and remedy your company's food safety issues, while building a plan to meet FSMA requirements.

Q Arabica Calibration Session

You worked hard to earn that Q Arabica Grader license; now make sure to attend a Calibration session to keep it vali...

Becoming a Q Arabica Grader

Becoming a licensed Q Arabica Grader is one way to verify your professional skills and participate in the coffee ind...

All About Accessible Learning Programs

Q Arabica Course and Exam at Ally Coffee in July 2019. A Note from Ildi Revi, Director of Learning at Ally Coffee Hel...

Ally Coffee Learning Lab 2019 Calendar

Registration is open! Sign up today for an Ally Open learning program. Q-Arabica Essentials: Highly recommended f...

Visiting Ally’s Learning Lab in Greenville

  Ally Coffee has had a specialty coffee office and cupping lab in Greenville, South Carolina since 2013. In 201...

Community of Practice Workshops: Coffee Learning for All

2019 is here and we are ready to continue the coffee journey with learning programs offered at our Greenville, S...

Q Arabica Grader Course and Exams

Ally Coffee — Greenville, SCAlly Coffee’s US Specialty headquarters and learning lab in Greenville, South Carolina is...

Q Arabica Calibration Course

What: Coffee Quality Institute (CQI) Q Grader Calibration Course for Arabica coffee Where: Ally Coffee Specialty Lab,...
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✨ Ethiopia Guji Uraga Solomo Anaerobic Natural
✨ El Salvador Los Pirineos Pacamara Black Honey
✨ Thailand Doi Saket Typica Anaerobic Washed


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