Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858

Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858
Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858
Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858
Product image 1Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858
Product image 2Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858
Product image 3Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858

Regular price $390.00

12 Remaining

Grown in the highlands of Guatemala, Primavera SHB (Strictly Hard Bean) coffee reflects the rich agricultural heritage and ideal growing conditions of the country’s central regions, particularly areas like Atitlán and Chimaltenango. With elevations typically above 1,500 meters, these regions offer a combination of volcanic soil, cool temperatures, and steady rainfall; factors that help produce dense, high-quality beans.

This lot is classified as EP (European Preparation), meaning it has undergone extra sorting to remove defects and ensure uniformity in size and appearance. This attention to detail enhances both the consistency and the cup quality, making it a reliable choice for roasters seeking a clean and well-processed Guatemalan profile.

The coffee is Swiss Water Process (SWP) decaffeinated, a chemical-free method that uses only water, temperature, and time to remove caffeine while preserving the coffee's original characteristics. This process makes it an excellent option for those who want to enjoy the notes of Guatemalan coffee without the caffeine, maintaining the integrity of its flavor and body.


Want to try this coffee before you buy it? Order a Green or Roasted sample here.

Guatemala Primavera Swiss Water Decaf | 50 lb | A-6858

Region

Atitlan & Chimaltenango

Atitlán and Chimaltenango are coffee-growing regions in the central highlands of Guatemala. Their location, near Lake Atitlán and surrounded by volcanic soil, offers ideal conditions for cultivating high-quality Arabica coffee with complex flavor profiles.

The volcanic terrain and consistent rainfall contribute to coffees known for their balanced acidity, floral notes, and smooth body. The region's altitude, ranging from 1,300 to over 2,000 meters, enhances the development of vibrant and distinctive cup characteristics.

Origin

  • CountryGuatemala
  • RegionAtitlan & Chimaltenango
  • ProducerSmallholder Farmers
  • FarmSmallholder Farms

Coffee specifications

  • VarietyBourbon, Catuaí, Caturra, Typica
  • ProcessFully Washed - SWP
  • Elevation1600 meters
  • HarvestNov - Apr
  • Coffee CategoryCore Coffee
  • Packaging50 lb box with GrainPro
  • CertificationsN/A
  • Tasting NotesBrown Sugar, Warming Spices, Caramel
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